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DNA methylation marks were measured from samples taken when the children were aged 5 to 12 years, and compared them with samples taken from the umbilical cord to assess pre-breastfeeding. The researchers examined whether there was any difference related to the experience of being breastfed.
A silent epidemic of fatty liver disease is affecting nearly one in three urban Indian residents, with a concerning rise in the 30-50 age group and even among obese children. Doctors warn that changing lifestyles, including sedentary habits and poor diet, are driving this surge.
Emerging technologies like AI can address critical health challenges, and this upcoming policy will provide a roadmap for its comprehensive application in health services," he said while speaking at a two-day national ‘Chintan Shivir' (brainstorming camp) organised by the NHA in Pune.
India's medical tourism is facing challenges. Arrivals have dropped significantly below pre-Covid levels. Geopolitical tensions and visa delays are impacting the sector. Competition from other Asian nations is also a factor. Industry leaders suggest focusing on high-tech, reliable healthcare delivery to attract international patients. Improvements in ties with Bangladesh could help reverse the trend.

Intro: Shata Dhauta Ghrita (often called "100 times washed ghee") is a classical Ayurvedic topical preparation made by repeatedly washing cow ghee with water until it becomes a white, creamy, non‑greasy substance. This guide explains what it is, the traditional rationale and modern practical uses, safe DIY steps using high-quality-organic cow ghee, storage and safety notes, and how it compares with plain ghee and store moisturisers. What is Shata Dhauta Ghrita Name and meaning The name breaks down simply: "shata" means one hundred, "dhauta" means washed, and "ghrita" means ghee. Put together, Shata Dhauta Ghrita (SDG) literally describes ghee that has been washed a hundred times. It is a traditional Ayurvedic samskara — a pharmaceutical process used to transform and refine an ingredient for topical use. 100‑wash process overview The 100‑wash process for washed ghee is straightforward in principle: equal volumes of ghee and clean water are mixed, stirred until emulsified, allowed t
Scientists have unveiled a cutting-edge CRISPR technology that impressively targets the additional chromosome responsible for Down syndrome. In a further leap forward, researchers are also exploring ways to rewire the immune system, enabling it to generate crucial antibodies that are typically challenging to manufacture through conventional approaches.
The researchers found a previously unmapped route from the lungs to the mind through pulmonary neuroendocrine cells (PNECs). When exposed to nicotine, these cells release exosomes—tiny particles that transport cellular products and waste—that disrupt the iron balance in neurons, triggering symptoms often found in dementia patients.
Both a short-term and cumulative exposure to air pollution were tied to increased migraine activity, as were climate factors such as heat and humidity, findings published in the journal Neurology suggest.
A delegation of the state unit of the Indian Medical Association met additional chief secretary (Health) Ajoy Kumar Singh and requested exemption for hospitals with up to 50 beds from the purview of the Act.
As the use of anti-obesity drugs and rapid slimming therapies grows in India, orthopaedic specialists warn that a significant share of weight loss may come from muscle rather than fat, raising concerns about joint health, mobility, and long-term musculoskeletal stability.
The scale of the problem is becoming hard to ignore, with over 25% of India’s adult population facing excess weight, fuelling a surge in diabetes, high blood pressure and heart disease across both urban and rural areas.
The company, which had last year announced investment of Rs 6,000 crore by 2028 to add 3,700 beds across key locations in India, has opened a newly built 400-bed tower at its Max Smart Speciality Hospital, Saket in the Capital.

Why Indigestion Is So Common Today In today’s fast-paced lifestyle, where life revolves around deadlines, multitasking, and constant digital engagement, digestive health often takes a backseat. Skipping meals, eating at irregular times, missing proper sleep, and spending long hours sitting with little to no physical activity have become the norm. To cope with busy schedules, people increasingly depend on quick bites, processed foods, and ready-to-eat meals, which may be convenient but are often heavy, stale, or difficult to digest. From an Ayurvedic perspective, these habits gradually weaken Agni, the digestive fire responsible for transforming food into energy. When Agni is disturbed due to erratic eating patterns and lifestyle choices, digestion becomes inefficient, leading to issues like bloating, heaviness, acidity, and toxin (Ama) formation. Additionally, stress and a constantly active mind further impair digestion, as Ayurveda highlights a strong gut–mind connection. When the min

In India, turmeric is not just a spice, it is a way of life. Elders also put Haldi in curries and warm milk and brides use turmeric masks before they get married. Based on the ancient Ayurvedic medicine, this golden root is cleansing and nourishing. As an Ayurvedic enthusiast, this blog is based on Maharishi Ayurveda and is guided by a certified Ayurvedic expert, whose wisdom and advice will be followed in the content as the best way to learn more about this amazing turmeric and how to utilize it effectively. Why Turmeric Holds a Special Place in Ayurveda Turmeric purifies the blood, promotes digestion, keeps the skin clear, enhances immunity and avoids inflammation. These features justify its usage as ingredient in recipes, skincare and home remedies. Maharishi Ayurveda prefers Haldi as the provider of a mild daily help rather than an instant remedy. What Makes Turmeric So Powerful? Traditional Wisdom and Modern Interest The old books and recent studies extol turmeric due to its ant

After a long run or an intense set of weights, we expect to feel energised, yet many people finish drained. Often, the culprit is not insufficient protein but weak digestion, poor nutrient absorption, and stress. A Maharishi Ayurveda Vaidya explains that when Agni (digestive fire) is low, even good food turns into ama (toxic residue) and leaves us heavy and tired. This blog explores why some workouts leave you drained, how gut health affects recovery, and how a simple Ayurvedic bar can help you feel grounded and strong. Why Some Workouts Leave You Feeling Drained Instead of Recharged Highly intense training is not only physically demanding on the muscles but may also exhaust Agni. Poor food digestion, inadequate absorption of nutrients, stress, and irregular eating—these elements generate ama (toxins) that make us feel lazy, heavy, and in pain. Its symptoms include post-meal fatigue, bloating, low energy, insufficient recovery, and overall fatigue, which are indicators of poor digesti

Energy is more than calories; it reflects the flow of life. In Ayurveda, fatigue is often a sign that our doshas and digestive fire are out of balance, not just a lack of sleep or food. Rather than chasing quick fixes, Maharishi Ayurveda encourages us to honour the deeper connection between mind, body and energy and to choose herbs that address the root cause. Why Low Energy Happens (Ayurvedic View) Anaemia, poor diet, immobility, sleep or chronic stress may be the cause of low energy. Ayurveda recognises these causes but also looks at how prana (life force), agni (digestive fire) and ojas (vital reserve) flow through the rakta dhatu (blood). When prana flows freely, agni digests well and ojas is strong, we feel vital. An excess of vata can deplete rakta and ojas; pitta can burn them out; kapha can make us heavy and lethargic. Understanding which dosha is out of balance helps us choose the right herb. Triphala Benefits for Energy & Digestion What is Triphala? Triphala translates as

In today’s fast-paced life, many people quietly struggle with bloating, gut discomfort, and chronic inflammation without understanding the deeper cause. A heavy feeling after meals, recurring acidity, or unpredictable digestion may seem small, but Ayurveda views these as early signs of imbalance. According to Maharishi Ayurveda wisdom, when digestion weakens, the body begins to form Ama (toxins). This leads to gut inflammation, which may show up as bloating after meals, skin flare-ups, sluggish digestion, or fatigue. Ayurveda does not suppress symptoms. It restores balance. A classical Ayurvedic principle states: “Rogāḥ sarve api mande’agnau” – All diseases begin with weak digestion (Charaka Samhita). TL;DR – Gut Inflammation & Ayurvedic Healing Root Cause Is Weak Digestion: Poor Agni leads to Ama (toxins), causing bloating, fatigue, skin issues, and chronic inflammation. Inflammation Shows in Many Ways: IBS, acidity, heaviness, and low energy are different expressions of the same

In our fast‑paced era, we notice grey hairs appearing earlier than expected. This blog explains why ageing feels faster through the lens of Ayurveda. A short video sets the scene: Is Ageing Really Faster Today? When people talk about ageing and health, they often refer to chronological age, yet Ayurveda recognises several types of age. The perceived age describes how old a person appears; the biological age describes the functional condition of the cells and organ systems; and the chronological age simply counts the number of years passed. Perceived and biological ages are more predictive of longevity and holistic well‑being than the simple passage of calendar years, according to empirical evidence. Perceived vs Biological Ageing Well‑nourished tissues (Dhatus) and balanced digestion (Agni) are key to a low biological age. Ojas—the subtle essence of vitality—shows in glowing skin and clarity of mind. A poor diet, unhealthy lifestyle and long‑term stress disturb the balance of the Dos

If your stomach feels heavy, your mind feels dull, and your energy drops through the day, the problem may begin in the gut. In Ayurveda, good digestion is the base of strength, clarity, and daily comfort. When digestion is weak, the body does not process food well, and this can affect how you feel from morning to night. At Maharishi Ayurveda, we often remind people that a healthy gut is not only about avoiding discomfort. It is also about feeling light, clear, and active. Let us begin by understanding why digestive health and energy are so closely connected. TL;DR – Gut Health & Daily Energy Digestion Drives Energy: Strong digestion ensures proper nutrient absorption, supporting energy, clarity, and daily vitality. Poor Gut = Fatigue: Weak digestion leads to heaviness, bloating, brain fog, and low energy despite eating well. Notice Early Signs: Bloating, irregular bowel habits, dull mind, and post-meal tiredness indicate gut imbalance. Reset with Simple Habits: Regular meals, mi

Getting a good night’s sleep is about more than hitting the pillow. In Maharishi Ayurveda, your sleep pattern is a window into your dosha balance and overall wellbeing. Insomnia or an irregular sleep cycle isn’t one uniform disorder but reflects which of the three doshas – Vata, Pitta or Kapha – is out of balance. These doshas are the energies of movement, transformation and structure; every individual has a unique blend, and sleeping too lightly, too late or too long hints at which one needs attention. Modern habits such as late dinners, screen time and stress upset our natural rhythm. Recognising how doshas influence sleep can help you restore balance. TL;DR – Sleep Patterns & Dosha Imbalance Sleep Reflects Dosha Balance: Insomnia or irregular sleep is linked to Vata, Pitta, or Kapha imbalance—not just a sleep issue. Identify Your Sleep Type: Vata = light/broken sleep, Pitta = waking at night (12–3 a.m.), Kapha = oversleeping and morning heaviness. Follow the Ayurvedic Clock: S